Ay! Avemaria Coffee
Fall Medium Roast Collection
Fall Medium Roast Collection
Fall Collection Coffee Bundle: El Diamante & Caicedo Washed
Indulge in the best of Colombian coffee with our Fall Collection, featuring two exceptional single-origin coffees:
1. El Diamante
- Flavor Notes: Maple, Watermelon, Tangelo, Citrus, and Caramel
- Type: Whole Bean Coffee
- Process: Yellow Honey
- Producer: Alejandro Franco
- Town: Libano, Tolima
- Altitude: 1600m
- Variety: Castillo
- Roast Suggestion: Medium Roast
- Weight: 8.8 oz | 250 g
- Preparation Suggestion: Drip methods, espresso, preparations with milk
2. Caicedo Washed
- Flavor Notes: Milk Chocolate, Honey, Yellow Fruits, and Vanilla
- Type: Whole Bean Coffee
- Process: Washed
- Project Name: Aprokafes
- Town: Caicedo, Antioquia
- Altitude: 1950 – 2100m
- Varieties: Castillo, Colombia, Caturra
- Roast Suggestion: Medium Roast
- Weight: 8.8 oz | 250 g
- Preparation Suggestion: Drip methods, espresso, preparations with milk
- SCA Score: 84
Why Choose This Bundle?
Our Fall Collection brings together the distinct flavors of El Diamante and Caicedo Washed, two outstanding coffees produced by dedicated farmers. El Diamante offers a delightful mix of fruity and sweet notes, with a smooth balance perfect for various brewing methods. Caicedo Washed delivers rich chocolate, honey, and fruity tones, making it the ideal choice for milk-based drinks like cappuccinos and lattes, backed by an impressive SCA score of 84.
Why Support These Farmers?
Alejandro Franco, the producer behind El Diamante, uses sustainable farming practices that prioritize environmental health and community empowerment. His work not only ensures high-quality coffee but also uplifts local farmers by sharing knowledge and fostering economic growth. Similarly, Elkin and the Aprokafes project in Caicedo provide small-scale coffee producers with access to advanced techniques and international markets, empowering the local community and creating professional opportunities for the youth.
By choosing this bundle, you’re not only enjoying premium Colombian coffee, but also supporting sustainable farming, community development, and ethical practices in coffee production.
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